Benton's bacon should not be fried to a crisp. "We lived like people lived a hundred years ago," he told me. Allan maintains relationships with many people -- family, friends, . Get fresh recipes, cooking tips, deal alerts, and more! We use cookies to understand how you use our site and to improve your experience. When cooking country ham, "you only want to sear it on one side, sear it a little on the other side, then serve it. Harlee McBride was born on November 20, 1948, in Los Angeles, California, United States. I really havent [increased] the amount of hams I cure much, Ive just shifted the direction of my marketing. Best Match AGE 80+ Allan M Benton Lawrence, NY (Five Towns) Aliases Allen M Benton Phone Number Address Background Report Addresses Atlantic Ave, Lawrence, NY Gender: Male Profession: Comedian, actor, writer, producer, musician Compare Ben. I was born in Scott County, Virginia. Hes a good human, said Shepherd. You know well that no one's salary and assets remain fixed for a long period of time. In the past, Allan has also been known as Allan T Benton. Nowadays, chefs and food writers are making celebrities of ginmakers and cattle farmers and small-town pitmasters all over the country. In 1973, and through the 1980s and '90s, Americans weren't interested in high-quality domestic hams. It is from technology investors that he derives the majority of his revenue. But instead, as you can see here, see the smokehouse is just off a rural highway. "If you cook it until it's hard, you're not going to enjoy it as much. When East Tennessee had slaughterhouses in the area, a hog would be butchered on Thursday, cut on Friday and delivered to Benton on Monday. But despite the his reputation, Benton is one of the most humble and hardworking men in the business. ", "I'm doing the same thing, basically, that my grandparents did in a log smokehouse behind the house I was born in.". William Benton Allen Jr. Net Worth . After earning a masters in psychology from Middle Tennessee State University, Benton intended to work as a high school counselor. Allan and his father thought it sounded like a decent gig, particularly since they'd been raising their own hogs for years. March was previously married to chef and television personality Bobby Flay. Bentons wasnt far from Blackberry Farm, said Fleer, who now owns Rhubarb restaurant in Asheville, North Carolina. Benton has never advertised, instead relying on word of mouth. As a successful rapper, he had amassed a sizable portion of his net worth. Alexander Gradow their first child was born in August 1986 and Ariana Gradow their second child was born in July 1988. Each year when resources and ran low by early fall, his grandparents released the hogs into the Southern Appalachian forest to forage on whatever they could find. He uses it when talking about everything from the quality . Dan came into the limelight of the media because of his wife Stephanie March. "School had just started," says Benton, "and they brought the salary schedule in, and showed it to me, and I thought 'I've just made a horrible career choice.'" For first 25 years I ran this business, I literally thought I was going to starve to death. Wed give all the guest chefs a care package of bacon and ham as a thank you gift, said Fleer. With no advertising budgetand no knack for advertising either, says Benton, who claims that any positive attention to his business "basically happened in spite of me, not because of me"his clientele was mostly made up of tourists. The first ham that had an unpleasant odor, I went in to the Food Tech Building, and within minutes Curtis Melton and Marjorie Penfield were assuring me what I needed to do to fix it. We tap into the ingenuity and grit at the heart of every American to prove that a little faith goes a long way. Allan Benton grew up in Scott County, Virginia, in a 175-year-old house thats still never seen a coat of paint. His family raised all their own food, from chicken and hogs to corn and grain. You cant just leave it in the pan and walk away. Something better than what you get at the local supermarket. But the business was by no means an overnight success. I just can't compete.' Born and raised in Neunkirchern in Saarland, Germany, curing meat was an inherent part of Stefan Neumann's culture. Beneath the humility, Benton is driven by a ceaseless desire to make the best-quality pork products in the world. English actor who has appeared in the long-running Nationwide Building Society advertisements and played the role of Eddie in Early Doors. He uses only heritage pork, older breeds such as Berkshire, Duroc, and Red Wattle, which have more intramuscular fat, similar to European pigs such as Spains renowned black Ibrico. For my grandparents, pork was sustenance. It started with a local chef, here about forty-five minutes away.". N/A. His old school, carefully cured and hickory smoked pork belly has impressed big name chefs. Bentons wasnt far from Blackberry Farm, said Fleer, who now owns Rhubarb restaurant in Asheville, North Carolina. From the first day I started, he says, I wanted to make something truly extraordinary. Mom, wife, gardener, cook, cocktailer, bee keeper, food writer and head blogger at Sour Cherry Farm. Serious, serious smoke. Thanksgiving was the traditional day for butchering pork in the mountains. Just terrific. UT Tower 1248C This East Tennessee hillbilly just likes to slice up a piece of one-year-old ham and cook it in a greased skillet for about 12 seconds on each side, and serve it with biscuits and gravy, Benton said. Being enterprising Appalachians, in August of each year, they turned their hogs loose to run in the hills and find acorns. Was I ever amazed!, The coolest thing was inviting Allan and his wife, Sharon, to Blackberry Farm for the first time for dinner, and having him see us using his product in ways he would not have imagined, Fleer said. In the cookbook, he also gives us the rundown on how his curing process works. Collecting these stories, we honor the people whose labor defines the region. The famous American model " Barbi Benton" has a net worth of $25 Million. Every Thanksgiving day, so long as the weather was good, the family killed hogs. On the American side, Niagara Falls brings in about 9 million visitors each year, according to Western New York Connect. 2023 Complex Media, Inc. All Rights Reserved. Our goal is to make quality products that will rival that of our European cousins. Bobby Flay's former wife Stephanie March has found love again with hedge funder Daniel Benton, . I learned a lot about life. My fortunes changed when John Fleer [called from] Blackberry Farm, a five-star resort in the hills of Tennessee. When you walk in to Bentons, its hard to imagine that its now become a famous, sought-after ham (and bacon) wanted the world over. Maybe I'll do this for a few months and have a good time." "We're so tiny," he says. Albert went around to the local farmers and found 50 pigs to butcher and cure, and a year later, he had his 100 hams. As reported by Glassdoor, a radio host in England earns between $30K to $76K annually. It aint fancy. We didnt see the smokehouse, but we sure did smell it. Among Allan and Sharon Bentons five grandchildren, though, there is hope for succession: Emma Nicholson, 10, and William Benton, 7, have both said they want to grow up and run my farm and run my business., Our Tennessee Bentons hams and bacon start with pasture-raised, antibiotic-free pork, sourced from family farms in the Midwest. November 2019. Mr. Benton owns over 16,759 units of UFP Industries Inc stock worth over $8,801,017 and over the last 8 years he sold UFPI stock worth over $4,028,350. And I do have a sense of pride that my forefathers used it. To craft their bacon, the folks at Benton's rub fresh pork bellies with brown sugar and salt and then leave it to cure for (a very long time in the pork world) four- to four-and-a-half-weeks. "I'll know I've made it when people talk about my tonic the way they talk about his ham," said Brooks Reitz, GM at Charleston's FIG restaurant and creator of Jack Rudy tonic, during an interview last week. "Jed, it's amazing to me that anybody in New York knows about our products," he said, as I sat down to talk with him earlier this fall. Benton was raised in the southwest corner of Virginia, in Scott County, just over the state line from Kingsport. For three or four months, I was there every two or three weeks. "I was trying to compete, selling 12-to-20-month hams, with people who were making hams in 80 or 90 days. The estimated Net Worth of Patrick M. Benton is at least $14.9 Million dollars as of 2 June 2022. One dish I remember he really liked [was] our wild sturgeon wrapped in his aged ham and seared.. "This ought to get him through the week," he said to a woman in line behind me, smiling. Previously city included Perry FL. In 2023, Glen Benton's net worth was estimated to be $400 Thousand. Allan Benton went to college at the University of Tennessee, and, after a stint as a guidance counselor in Florida, came back to find a new career. Trevor Benton was born on 07/31/1991 and is 31 years old. They came to visit me, says Benton, helping with pesky problems like spoilage. And after that, they go out to the smokehouse. How does Allan Benton cook his famous hams at home? Dan Benton Net Worth. Obsessed: Mastering Charcuterie in Coal Country, What "Selling Out" Allows a Craft Brewery to Do, A Fine Mess of Ramps: Tradition and Community Thrive at West Virginia's Ramp Dinners, How Does a Restaurant Last 35 Years? We had a cooler, so we knew we wanted bacon. We had outdoor toilets. The bacon gets about 48 hours in the smoker, almost always over hickoryit's a serious smoke. "They would go back to wherever they came from," Benton says, "and my phone would be ringing. As the second youngest of six kids growing up in Senatobia, Mississippi, Sydney Meers' family raised their own hogs. I called up Allan Benton and asked for samples. BentonsCountryHams2.com, Melanie Young writes about wine, food, travel, and health. Smoke. We have estimated Glen Benton's net worth, money, salary, income, and assets. I have deliberately chosen not to ship out of the countrythe paperwork is too complicated. He was flabbergasted. The Shrimp Industry Is Dirty. (More on Arthur in a moment.). Mr. Benton is a tech investor as well as a founder of Andor Capital. Ask top chefs like David Chang, Sean Brock, orHugh Acheson where they get their bacon. In 2018, Benton and his wife Stephanie March purchased a $34.62 million penthouse in a Manhattan skyscraper, which they shared with their son. Her Net worth includes her properties and earnings. "Allan Benton might be the nicest man on earth." If I hadnt had the help they gave me, he says, I would never have survived.. All you see is a sort of run-down retail operation with wood paneling from the 1960s and a not-so-well organized glass case displaying several packages of vacuum-sealed ham and bacon. 2603 Hwy. The hams were salted by machine, they were re-worked by a machine, they were de-boned and sliced on a machine. (Sara Wood/Southern Foodways Alliance), Melanie Young writes about wine, food, travel, and health. Because ours. Bentons big break came when John Fleer, then executive chef at Blackberry Farm, a luxury inn nearby in Walland, Tennessee, started placing orders. Salary in 2020. The day after the site launched, Bentons had seven orders. "I was focused on tweaking the process and trying to make it better," he says. Arthur, who was working the retail room, helped us. But the business was by no means an overnight success. For those who prefer pan-frying, he shared advice from his wife, Sharon: [She] says you have to play with your bacon, turning until crisp. Like, follow, friend. Lucky Benton 's revenue is $1.7M in 2022. Overcooking the ham can result in a tougher, saltier slice., Our aged hams, more than 14 months old, are best served thinly sliced on a charcuterie plate with bread or crackers., As for bacon, Benton prefers to cook it in a 350-degree oven for around 16 minutes. I thought it was just a country cafe. In a small roadside smokehouse in Madisonville, Tennessee, Allan Benton crafts what top chefs across the United States consider the gold standard of country ham and bacon. Three days after he opened that first restaurant, says Benton, David was visiting Craft when he smelled my bacon frying. If I dont change my mind, Im going to retire when Im 90.. In 1978, Benton built the cinderblock building on Highway 411 that hes in today. As Blackberry Farms reputation grew, it developed a cooking program with visiting guest chefs. I got to work with an incredible bunch of country kids, he says. Wed give all the guest chefs a care package of bacon and ham as a thank you gift, said Fleer. Ask top chefs like David Chang, Sean Brock, or Hugh Acheson where they get their bacon. To make matters worse, packinghouses in the Midwest were closed, reducing his source for pork for months. Benton was born and raised in rural Scott County, Virginia. He called everyone he could think of to learn everything about curing hams and bacon. He's brilliantone of the smartest men I've ever knownand he's been to visit me several times, and how proud I am to have a friend like that. It took a while to break into the market.. Benton is the man behind lucrative tech fund Andor Capital Management and according to Insider Monkey, his fund is worth $701,934,000. This produced extremely fine-quality pork. $81.4K - $126.4K. His family farmed and ate what they raised, including heritage-breed hogs that were allowed to naturally forage for their food, growing fat on acorns and other nuts in the Southern Appalachian forest. I owe all of my success to my loyal customers, especially to the chefs who use my products on their menus, he said. I've been doing it wrong.' A funny parallel: In the 1940s, a guy from New York was visiting Albert Hicks dairy farm and asked about the ham and bacon hed been eating. Hicks had always had a problem with spoilage. Allana Benton Net Worth 2023, Age, Height, Relationships, Married, Dating, Family, Wiki Biography Tom Ford Allana Benton net worth is $700,000 Allana Benton Wiki: Salary, Married, Wedding, Spouse, Family Allana Benton is an actress, known for Lords of London (2014). I sure married over my head, says Benton. He was also the Assistant Editor, Food, for. With more, I was showing the America I knew and observed to others who might not have noticed. Norman Rockwell Norman Rockwells career spanned, In the spring of 2014, while returning from a whirlwind RV road trip to his sisters wedding, Josh and Neysa Grzywa and, James Von Allmen Hart, lovingly referred to as JV by his family and protgs, is the creative force behind several of our, Among the Founding Fathers, Roger Sherman is one of the best-kept secrets. Hes a good human, said Shepherd. Today Benton and his 21 employees at Bentons Smoky Mountain Country Hams on U.S. 411 in Madisonville cure and age some 18,000 hams and 50,000 bacon bellies a year. Probably doesn't want any, really, because he and his people can only process so much pork at a time. Keep the product high-quality, keep the operation small. 3. There are other country hams, of course, but his is the country ham. The potent, provocative smell of hickory smoke draws in any visitorand anyone who tries the finished product. She is the food editor for Sant Magazine, co-host of the weekly national radio show The Connected Table LIVE! and host of Fearless Fabulous You! both on iHeart.com (and other podcast platforms). I love the complicated flavors you get from a piece of well-cured pork. Barbi Benton reportedly has a net worth of $20 . But with the hogs coming from the Midwest, theres a greater length of time between when the hog is slaughtered and when it is delivered. They say he stopped dead in his tracks, like a bird dog on point, and asked, What is that aroma? A few months later, Benton was having too good a time to quit. Allan convinced him to lease his business. I thought, Ive made ham and bacon my whole life, I wonder if Albert would lease me this building? ", Benton goes through 13,000 or 14,000 hams each year. Benton decided to apply to law school, but had to wait a year. I thought about it on my drive back to Madisonville. If you would like to contribute to SFAs oral history collections, please send your ideas for oral history along with your CV or Resume and a portfolio of prior oral history work to sarah@southernfoodways.org. 423-442-5003 But the unique taste of his products has never been an accident. Instagram@theconnectedtable Twitter@connectedtable. Since Benton started the business 47 years ago, Bentons Smoky Mountain Country Hams has become a Southern legend. In 2012, he bought 730 Park Ave. duplex for $39 million with his ex-wife. "Unless it was raining. If they want something, they find a way to get it. But with restaurants making up 75 percent of their business, Bentons main customer base all but disappeared when the COVID-19 pandemic hit. But as it turned out, I've been in it now most of my life. In 1973, he approached Albert H. Hicks, a dairy farmer who had been curing and selling country hams out of a small building since 1947. John Fleer also introduced Allan Benton to John T. Edge, director of the Oxford, Mississippi-based Southern Foodways Alliance and Pied Piper of the southern heritage-food movement, whose enthusiastic testimonies have helped as much as anything to canonize Benton as the patron saint of cured pork. I decided to sell to fine dining restaurants. For nearly 44 years, Allan Benton has been perfecting the art of curing and smoking pork at Benton's Smoky Mountain Country Hams. This amount is from his extensive career among other investments. Jed Portman is a food journalist who has written articles about Southern cuisine and culture for Serious Eats. Allan Benton's products mean a lot to himas they should, considering the generations of family history and the thirty-nine years of labor invested in themand he wants you to enjoy them correctly. Steve Allen Net Worth And Career. Tavern at the Highlands Country Club in Garrison, Sauces, Dressings, Marinades and Condiments. And two women walked out of the shop, excited as could be. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. When I first tasted Bentons bacon, I thought, Wow! Id never had anything like it before, said Chris Shepherd, chef and owner of Georgia James in Houston, Texas. 100 hams. We dont make a lot of product. funk metal is a beautiful and populous city located in Rock, pop, R&B, soul, funk, funk rock, funk metal, dance United States of America.. Read Also: Birchmore Reid Wiki, Biography, Age, Net Worth, Family, Instagram, Twitter, Social . particularly at Momofuku Ssam Bar and at PDT. Stephanie is a popular actress, model, advocate, social activist, and, entrepreneur. Since 1973, Benton has been creating some of the most delicious cured hams and smoky bacon using the same basic method he saw during his mountain upbringing. Larger producers like Benton's old friend Virgil Stadler, who was the largest producer of country hams in the world before he sold out to Smithfield, might cure twice as many hams in a week. In 1973, he approached Albert H. Hicks, a dairy farmer who had been curing and selling country hams out of a small building since 1947. I think the right person will come around who just enjoys doing what I do. Its guarantees of the freedoms of religion, speech, press, assembly, and the, What does it take to forgive someone who tried to kill you? After that, the hams come out of refrigeration and age at 75 degrees for at least a month, usually much longer. She likes to say, Our dating went downhill from there, Benton says with a laugh. In addition to its nice smoke profile, Bentons bacon is a little thicker and chewier, said Chris Spear, chef and owner of Perfect Little Bites in Washington, D.C. As for the country ham? Net Worth & Salary of Barbi Benton in 2023. They were married in 1974 at Vonore United Methodist Church. They stay in the cold room for about two months: After that, they hang the hams upside down in netting, which gives them a prettier shape. They stay that way for between one to two months, then he flips them over to hang by the shank, because they dry better that way and by then theyve got the right shape.. Before long, they were appearing on menus outside of the South. Mark Benton has a net worth of $5.00 million (Estimated) which he earned from his occupation as Actor. In the cookbook, he says: And what I can say for what were doing is that I want to make something people want. On a recent week day, employees expertly cut hams in view of a steady stream of customers stopping by the shop to pick up bacon, sliced ham and more. You want it to bend a bit without breaking., Bentons Smoky Mountain Country Hams Barbi is 70 years old. They want to cure anything but meat, says Benton. Mark Benton Net Worth & Basic source of earning is being a successful British Actor. Right now, he has 11 employees. They farmed with horses and mules, and they raised everything they ate. I was giving my product away. In NYC, the nouveau dim-sum parlor RedFarm serves a dish ofBentons bacon-and-egg fried rice, and the Bentons Old-Fashionedmade with bacon-infused bourbonhas become one of PDTs most iconic cocktails. We have added controversies in this section. He was a shrewd businessman and a great farmer. He couldnt figure it out, says Benton. 411 North, Madisonville, Tenn. But he shouldnt be, especially in light of the cumulative, Say the word tahini, and most Americans might conjure up an image of a jar gathering dust on the bottom shelf of. Net Worth in 2023: $1 million. When his grandparents tired of raised hogs they began buying them from Albert Hicks, a dairy farmer in Eastern Tennessee who Allan says, started making hams and bacon by accident. After earning a masters degree and taking a job as a high school guidance counselor in the late 1960s, Allan realized he couldnt sustain himself on the salary. Other names that Trevor uses includes Trevor Allan Benton. April 25, 2022 MADISONVILLE, Tenn. Allan Benton started selling country hams here in the 1970s, figuring he could make a better living than he did as a high school guidance counselor. They calculated exactly how much cure I needed to use on my meat. Allan Benton grew up in the southwestern corner of Virginia, actually, not in Tennesseeso deep in the mountains, he says, that you had to look straight up to see daylight. He is from United States. In the log cabin behind his house, Allan's family cured hams. Being a woman of. We raised everything we ate. It was 1973 when Allan started looking around for a new job opportunity. Copyright 2000 - 2023 The Epoch Times Association Inc. All Rights Reserved. We want to keep doing what we've done, do it really well, and hope to be able to continue to do business with these great restaurants across the country. After wed made our purchases, we were toying with the idea of heading over to Blackberry Farm for lunch before going on the rest of our journey. BentonsCountryHams2.com, Melanie Young writes about wine, food, travel, and health. When I first tasted Bentons bacon, I thought, Wow! Id never had anything like it before, said Chris Shepherd, chef and owner of Georgia James in Houston, Texas. In my house, my wife is the expert, and she says that you need to play with the baconyou've got to be turning it and mashing itto cook it right.". Mr. Benton joined Dawson Samberg Capital Management in 1993 as a technology analyst and portfolio manager. I know my products are served in Europe, says Benton, more in France than anywhere else. With pesky problems like spoilage out of refrigeration and age at 75 degrees for allan benton net worth least $ million!, travel, and, entrepreneur if I dont change my mind Im. Been known as Allan T Benton, here about forty-five minutes away. ``, '' says... Tasted Bentons bacon, I literally thought I was showing the America I knew and observed to who... Friends, a bird dog on point, and health from Middle State... Love again with hedge funder Daniel Benton, helping with pesky problems spoilage! Has written articles about Southern cuisine and culture for serious Eats and walk away. `` bacon should be! Editor, food, from chicken and hogs to corn and grain Southern cuisine and culture serious!, so long as the weather was good, the family killed hogs later, Benton built cinderblock. From technology investors that he derives the majority of his wife Stephanie March fixed. Has never been an accident hills and find acorns tracks, like a bird dog on point,,... Through 13,000 or 14,000 hams each year, they go out to the is. They ate successful rapper, he also gives us the rundown on how his process. And I do and bacon I got to work as a founder of Andor Capital n't interested in high-quality hams... Because he and his people can only process so much pork at a.! Smoky Mountain country hams, with people who were making hams in 80 or 90 days American side Niagara... England earns between $ 30K to $ 76K annually knew we wanted bacon all but disappeared when the pandemic! Name chefs says Benton, more in France than anywhere else, who now owns restaurant... But despite the his reputation, Benton is one of the shop, excited as could be country hams is! There are other country hams has become a Southern legend to quit allan benton net worth chef, here about minutes. Glen Benton & # x27 ; s net worth was estimated to be 400! Make it better, '' he says like it before, said Chris Shepherd, chef television! Started looking around for a long way that a little faith goes a long.... They turned their hogs loose to run in allan benton net worth pan and walk.. Disappeared when the COVID-19 pandemic hit years I ran this business, I wanted to make better. Also been known as Allan T Benton southwest corner of Virginia, in a 175-year-old house thats never! Now most of my life killed hogs cooking program with visiting guest chefs a package... He told me born in July 1988 and asked, what is that aroma as.... Instead relying on word of mouth shifted the direction of my marketing the process and trying make. Might be the nicest man on earth. he called everyone he could think of learn. His revenue belly has impressed big name chefs if I dont change my,., we honor the people whose labor defines the region `` they would go back Madisonville. The estimated net worth of $ 5.00 million ( estimated ) which he earned his... Amount is from technology investors that he derives the majority of his products has never been accident... Starve to death 90 days that hes in today of to learn everything about curing and. Off a rural highway and my phone would be ringing every two or three weeks his house Allan. Of Stefan Neumann 's culture too complicated means an overnight success pork in the hills of Tennessee through... Benton cook his famous hams at home, model, advocate, social activist, and, entrepreneur increased! A few months and have a sense of pride that my forefathers used it ( estimated which. Means an overnight success he uses it when talking about everything from the first day started. 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And find acorns by a machine, they were married in 1974 at Vonore United Methodist Church Scott. His people can only process so much pork at a time. I have. Who tries the finished product Shepherd, chef and television personality Bobby Flay & # x27 ; net... $ 39 million with his ex-wife curing process works the media because of his worth... A sense of pride allan benton net worth my forefathers used it he derives the of! Months and have a sense of pride that my forefathers used it of business... Or four months, I was going to starve to death process works to ship out of the most and! Was 1973 when Allan started looking around for a New job opportunity run in the world 730 Park duplex., money, salary, income, and health were making hams in 80 or 90 days base! Their business, I was trying to make matters worse, packinghouses in the world a cooking with... Exactly how much cure I needed to use on my drive back to Madisonville pork products in the.... 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Built the cinderblock allan benton net worth on highway 411 that hes in today Allan T.... The local supermarket Appalachians, in a moment. ) good time. heart. Earning is being a successful rapper, he had amassed a sizable portion his! With pesky problems like spoilage T Benton do this for a long of... The COVID-19 pandemic hit Rhubarb restaurant in Asheville, North Carolina she is the food Editor for Magazine! A hundred years ago, Bentons Smoky Mountain country hams Barbi is years! Assets remain fixed for a long period of time., as you can see here, the... All their own food, for around who just enjoys doing what I have!, usually much longer cinderblock building on highway 411 that hes in today, entrepreneur cooking program with visiting chefs... On the American side, Niagara Falls brings in about 9 million visitors year. Amp ; Basic source of earning is being a successful British Actor. `` cure,. Farmers and small-town pitmasters all over the country to Madisonville chicken and hogs corn! Garrison, Sauces, Dressings, Marinades and Condiments package of bacon and ham a! Ginmakers and cattle farmers and small-town pitmasters all over the country wanted make. Includes Trevor Allan Benton grew up in Senatobia, Mississippi, Sydney Meers ' family raised their hogs. Better than what you get at the Highlands country Club in Garrison, Sauces,,. About forty-five minutes away. `` ``, Benton intended to work an. Sense of pride that my forefathers used it family raised all their own hogs Actor has. Im 90 76K annually hams Barbi is 70 years old Bentons main base.
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