Let me know how they turn out! No stove-top needed simply microwave and enjoy a caramel-y & chocolate treat in under 10 minutes! Please read our. Join our community of over 16 MILLION others on social media! Line two baking sheets with parchment paper (or place parchment paper onto your work surface). Theirsite describes them as, A chewy cookie topped with caramel and crisp rice then covered in a layer of fudge. Yes, but that sounds a bit underwhelming. 11. Stir, and continue to microwave at 30, then 15 second, intervals until the chocolate is melted and smooth when well stirred. In a small saucepan, combine tahini, maple syrup, softened coconut oil, vanilla extract and sea salt over medium-low heat. Freeze for 10-15 minutes. Omit the espresso powder for a kid-friendly version. Microwave at 70 percent power for 90 seconds. Once the mixture begins to simmer, stir in the collagen peptides until dissolved. I made this the first time using Kraft Caramel Bits which have a much higher melting point. You can mash them as they begin to soften, with the back of the spoon, to speed it up a bit. I think star crunches were my second favorite years ago, but I think if I had one now, it would take the top spot. And I bet this would trump your memoryit sort of trumped mine! No-bake Homemade Little Debbie Star Crunch- caramel and butter are melted and combined with marshmallows to create a gooey sweet sauce for crispy rice cereal, which provides texture and crunch- it's almost better than the real thing! Pinterest. They look really delicious and I love that thick layer of chocolate on top! Chilled cream shocks the caramel to halt cooking. Once melted & smooth, add marshmallows (do not stir them in) and microwave for 1 minute. OCP steal my heart. Hi Averie, Seriously, my love for Star Crunch knows no bounds. I also love that theyre no bake and something that both kids can help me make! Top with walnuts. I appreciate your feedback so much! Tasty Query. Greasing your hands with butter is the only way to handle that sticky cereal! Bakery Items; Sweet Creations; Offers and Promotions. Ill let you know when that is the case and appreciate your support. Your favorite teams, topics, and players all on your favorite mobile devices. Ive never heard of it. I love Little Debbie Star Crunch, but have a nut allergic child so I havent been able to share the goodness with my children. Easy cookies made from brownie mix! Thanks for thePair of Deluxe Kitchen Spatulas Giveaway and Thai Kitchen Sampler Pack Giveaway entries, Categories All Recipes, Candy & Treats, Cookies, Dessert. Star Crunch is my guys absolute favorite! And then when Averie made it, well, it kinda sealed the deal. Each crunchy, marshmallow-y, caramel-filled bite was absolutely delicious. OhmygoshStar Crunch was always my very favoritemaking them at home sounds like the right thing to do , I have never had these! Have you made your own delicious . Those flaky layers would be tricky but really, the choc + PB combo would be so irresistible! Dip the crunch bars into the chocolate and remove. How much fat is in Star Crunch? Still an absolutely amazing recipe and I will be making them a lot!!!!! Well, while purchasing the ingredients for this glorious treat, I stumbled upon the Simply Caramel Milky Way candy bars and knew I would make these with those. Id grab handfuls of different sweet snack cakes and scurry back into the den where my brother and I played and feasted on sugar. And not only that, but he even comes in a stellar (see what I did there) box with the cookie proudly on display. All picks and predictions are suggestions only. Absolutely delicious and turned out perfect!! I added a link in the post. If it wasnt apparent, I like to bake a lot. But I have a little feeling that thats about to change. Watch. They're not as fun; the foil has been replaced with the standard plastic wrapper, and there's something that's changed in the flavor. Star crunch cookies are a classic treat that have been around for decades. Remove from freezer and allow to thaw for 10-15 minutes. Oh man. I had had my Bits since the late summer when apple season was just coming in, thinking I was going to make all these caramel apple recipes. Now, I am all about subtle sweets, not in your face. Sep 27, 2020 - Explore Jennifer Kelley's board "Star Crunch Recipes" on Pinterest. A few weeks ago my microwave kicked the bucket. Watch. Star Crunch was always a church treat for me- I didnt even know you could get them outside of church for the longest time! I find it easiest to balance the discs with two forks, that way the chocolate can drain off through the tines. Hayley,I have to admit that I usually dont do recipes that have added candy bars, but what can I say? Literally tasted the same as the store bought ones. Only basic ingredients have been made public for both the sponge and the creme filling, and they're not saying what's changed to increase shelf life. As a child, who didnt love to sink their teeth into a Little Debbie Star Crunch? Add chocolate chips, caramel chips, and butter to a medium microwave-safe bowl. I love your version, these I could eat all day long. Your email address will not be published. Star Crunch Chewy Center one 11 ounce bag of caramels (bits or about 35 unwrapped caramel squares) 4 tablespoons of butter (room temperature) 2 cups mini marshmallows 4 cups Rice Krispies cereal 2 tablespoons dark chocolate chips Star Crunch Chocolate Coating 12 ounces dark chocolate discs or chips 2 tablespoons vegetable shortening Instructions Unwrap 24 caramels and add them to the saucepan. So glad that you LOVE LOVE Star Crunch as much as I do! Or my Fruit Roll-Ups :). The video automatically plays under the first image in the post. Theyre everything I hoped to achieve. No stove-top needed simply microwave and enjoy a caramel-y & chocolate treat in under 10 minutes! Stir, then microwave in 30 second increments at 50% power until melted (mine takes about 2 minutes total). Line a baking sheet with a Silpat liner or parchment paper, set aside. The sudden change in temperature shocks the caramel, halting the cooking process, so you don't have to worry about residual heat pushing its flavor too far. Once melted, stir in the marshmallows and continue stirring until completely melted. Ive never had Star Crunch before, but after reading through this recipe I am DOWN. Even if it's not your go-to choice for snacking, milk chocolate plays an essential textural role, making the Star Crunch creamy and soft; with dark chocolate, the "cookies" will be crumbly and dry (not to mention more bitter than the original). Im here to bring you easy to follow, tried & true recipes that you will love! Great recipe! See her work in Parade Magazine, Better Homes & Gardens, Mashed, AllRecipes AllStars and The Daily Meal Food + Travel and more! Hooters launches foodies new chicken obsession: Chicken Chips, Disney parks recipes might be easier to get than you think, 25 best fast food chains in America right now, 20 greatest McDonalds menu items of all-time, 20 restaurants that will ruin your New Years Resolution. Once you have doubled the ingredients, everything in the recipe is the same. Let us know how it was! These look and sounds amazing Averie. My favorites were Nutty Bars and HoHos by a HUGE margin. Sift baking soda evenly over sugar syrup. I need chocolate!! Averie, love this stuff! Let cool for a minute. (-) Information is not currently available for this nutrient. Spray your hands with cooking spray and reach into the mixing bowl and form 11 equal-sized patties. I have dont if candy melts or other specialty chocolate will work or how they will effect taste. I never add anything to my melted chocolate, but I do buy the special melting chocolate that comes in those HUGE bricks around the holidays. After you shock the caramel, it'll lump up like cooled lava, except more delicious and far easier to deal with, because it will dissolve in a few moments. Oh, Little Debbie . Stir occasionally with a fork until sugar dissolves and syrup is bubbling hard, about 2 minutes. Are there any other Little Debbie treats that you think are also underrated? To prevent the cocoa butter from melting out in a greasy layer, wait until the caramel cools to roughly 140F (60C) before adding the milk chocolate. Jessica is a cookbook author and Le Cordon Bleu Culinary School certified recipe developer. I'm all about spooning it over vanilla ice cream, or just stealing bites one finger-ful at a time. So lets get one thing straight, shall we? Heat butter, caramel bits, chocolate chips and milk in a large sauce pan or stock pan on LOW heat. Ive never had (or heard of) a Star Crunch, but these look pretty delightful to me! COW. My husband is ALSO a star crunch freak. The homemade Butterfingers are delicious I made those at Christmas time and took them to a family get-togetherdidnt have any left to bring home, darn it! When syrup turns pale gold, add cream and reduce heat to medium-low. Fold in the rice cereal and gently stir until well incorporated. Melt over medium-low heat, stirring occasionally. The only change is youll have to heat them in smaller batches if using the microwave (or cook on stove) since 4x the marshmallows would puff up too much in the microwave! Butter a 20cm square tin and line with baking parchment. Did you exclude that on purpose and I just missed why? Great minds snack alike! In a microwave safe bowl or stove top, combine your chocolate chips, peanut butter, maple syrup and coconut oil. My kids will be so excited b/c they always want the pre-packaged snacks when we go shopping. Ive never attempted to make them myself, but I do enjoy star crunch. Just boil up sugar water until it turns thick and golden, then add some chilled cream and simmer a few minutes more. These sound fabulous and look delish. Prep Time 5 minutes Cook Time 20 minutes Total Time 25 minutes Ingredients 1/2 cup butter 22 oz caramel 11.5 oz milk chocolate chips 1/3 cup milk 10 oz Marshmallows 7 cups Rice Krispies cereal Instructions 1 1/2 tbspcoconut oil (refined for no coconut flavor) Instructions In a microwave safe bowl combine ghee, honey, coconut sugar, sweetened condensed coconut milk and a pinch of salt. Add the marshmallows and heat to melt them, about 2 minutes, stopping every 30 seconds to check and stir to combine. However, I do believe that at the center, there should be some sort of molasses-based oatmeal cookie. They were delicious! butterfingers! If were being honest, I ate fast-food at least five days a week, and lived exclusively on snack food. Before World War II, they were banana-flavored. Well guess what? So making my own was kind of a no-brainer. The finished treats dont read of marshmallows at all. Be sure to scrape the bottom so that the ingredients do not stick and so that all ingredients become incorporated. Add marshmallows and continue to stir until melted and mixture is smooth. Stir, then heat for another 30 seconds or until melted or almost melted. They certainly look amazing! [product:little-debbie-star-crunch-cosmic-snacks] Microwave on 50% power (important!) I did just release a larger batch bar version of these that you can cook on the stove for that very reason! Caramely, buttery, crunchy and chewy, topped with chocolate. Enjoy! Allow the patties to set for a couple hours at room temperature, or for about 30 minutes in the fridge. I will never make this again. Twinkies were not a fav in our house, however. Im looking forward to trying out this recipe. Full of chocolatey, caramel flavor and crunch, you'll love these rice cereal bars just as much if not more than the store bought kind! Part of what makes star crunch so good is the chewy texture and these were too hard to be similar and they didnt really taste like star crunch. Line a rimmed baking sheet with a nonstick cooking mat; set aside. Chocolate Peppermint Truffles from Family Around the Table. OK, now you need to master Nutty Bars now THAT is a challenge! Thus, this slightly out-of-this-world treat was born. Freezing: While freezing these cookies could affect the consistency of the rice cereal, they can be safely frozen. Jul 7, 2022 - Homemade Star Crunch - make the famous Little Debbie Star Crunch cookies at home! You dont have to go out and buy shortening for this, and in general, I dont like shortening. Love them! Ive made tons, from Butterfingers to Peanut Butter Cups, and Outback Steakhouse Wheat Bread (vegan) to Starbucks-inspired Cranberry Bliss Bars. Now, why am I calling these Galactic Crunch rather than Star Crunch? Strange thing, I think I remember reading the ingredients once and there were weird things like pured raisins in there. Once the mixture is warm to the touch (i.e. I'm not saying it won't bubble; that can't be avoided, but chilled cream makes that process more controlled. But you could try doing equal amounts as the chips. Stop stirring and simmer until syrup turns pale gold, like clover honey, roughly 8 minutes. Happy new year! Before you begin! Using a measuring cup, scoop the cookie mixture into your hand hand make the balls. Cookies thisstellartend to disappear (womp, womp). What a great twist on the classic rice krispy treat. Trending. Stir in milk chocolate until fully melted, then fold in rice. Best of all, they can be easily customized to your liking. Once it's cool, stir in chopped milk chocolate and so Wrap each cookie individually in plastic wrap then place in the freezer for up to 2 months. Disclaimer: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com without any additional cost to you. The reason they flopped was because my older sister was helping me and she didnt know that she needed to add something to the melted caramels in order to keep them soft. Ive never had the star crunch bars but caramel, chocolate, rice krispies and marshmallow HAS to be good. :). I was surprised to see a notable absence of online recipes for homemade versions of Star Crunch. . I didnt include it because it was an extra step and in the effort to keep these no-bake and easier for the avg person, I omitted it. I love to cook and they love to eat! You'll know you are done when everything is smooth, creamy, and fully melted. 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